DRESSINGS: Light Hacienda Ranch, Hacienda Balsamico, Mango-Lime Vinaigrette or Creamy Cilantro.
SAN MIGUEL CAESAR |
$10.95 |
ENSALADA DEL RIO |
$12.95 | |
| Fresh romaine and grilled chicken tossed with chipotle caesar dressing, roasted corn-black bean relish, corn tortilla strips and Anejo cheese. | Grilled salmon with raspberry-chipotle glaze, roasted pecans and Mexican cheese over mixed greens with mango-lime vinaigrette. | |||
CARIBBEAN CHICKEN |
$10.95 |
GUADALAJARA SALAD |
$10.95 | |
| Mixed greens, grilled chicken, corn tortilla strips, pineapple and mango. Served with our mango-lime vinaigrette. | Chopped fajitas with mixed greens, red onions and roasted corn-black bean relish. | |||
“CABO” SEAFOOD SALAD |
$13.95 |
SALAD and GRILL COMBO |
$11.95 | |
| Fire-grilled, bacon-wrapped shrimp and jumbo ccallops on a bed of mixed greens, roasted pecans, red onions, roasted red bell peppers, cotija cheese and sliced apples with creamy cilantro dressing. | Spring mix greens with roasted pecans and fresh apples. Served with your choice of: raspberry-chipotle chicken breast or charbroiled fish (6-7oz). | |||
HOUSE SALAD |
$3.50 |
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| Mixed greens, tomatoes and onions. | ||||
