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SAN MIGUEL CAESAR |
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Fresh Romaine and Grilled Chicken Tossed with Chipotle Caesar Dressing,
Roasted Corn-Black Bean Relish, Corn Tortilla Strips & Anejo Cheese. |
10.95
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ENSALADA DEL RIO |
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Grilled Salmon with Raspberry-Chipotle Glaze, Roasted Pecans, Mexican Cheese
over Mixed Greens with Mango-Lime Vinaigrette. |
12.95
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CARIBBEAN CHICKEN |
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Mixed Greens, Grilled Chicken, Corn Tortilla Strips, Pineapple
and Mango. Served with Our Mango-Lime Vinaigrette |
10.95
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GUADALAJARA SALAD |
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Chopped
Fajitas with Mixed Greens, Red Onions & Roasted
Corn-Black Bean Relish. |
10.95
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“CABO” SEAFOOD SALAD |
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Fire-Grilled, Bacon-Wrapped Shrimp & Jumbo Scallops on a Bed of Mixed
Greens, Roasted Pecans, Red Onions, Roasted Red Bell Peppers, Cotija Cheese
& Sliced Apples with Creamy Cilantro Dressing |
13.95
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SALAD & GRILL COMBO |
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Spring
Mix Greens with Roasted Pecans and Fresh Apples.
Served with Your Choice of:
A. Raspberry-Chipotle Chicken Breast
B. Charbroiled Fish (6-7oz). |
11.95
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HOUSE
SALAD |
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Mixed Greens, Tomatoes and Onions. |
3.50
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