Served Saturday and Sunday until 3 pm - Brunch items are served with fresh fruit.
FRENCH TOAST "SAN MIGUEL" |
$10.00 |
STEAK RANCHERO |
$12.00 | |
| Banana bread French toast topped with caramel, pecans and whipped cream. | Fire-grilled carne asada topped with two sunnyside-up eggs, ranchero sauce and chorizo, served with refried beans, Mexican potatoes and pico de gallo. | |||
BRUNCH STACK |
$11.00 |
DEL CENTRO BENEDICT |
$12.00 | |
| Three soft corn tortillas layered with scrambled eggs, cheese, ranchero sauce, chorizo and pico de gallo; served with refried beans and Mexican rice. | Three of our sweet corn cakes topped with seasoned shredded pork, scrambled eggs, cheese, pico de gallo, sour cream and roasted tomatillo sauce. | |||
ENCHILADAS DE HUEVOS |
$10.00 |
CHILAQUILES |
$10.00 |
|
| Enchiladas stuffed with scrambled eggs and chorizo, topped with ranchero sauce and melted cheese, served with Mexican rice, refried beans and pico de gallo. | Fried tortillas tossed with your choice of red or green salsa and cheese, then topped with two fried eggs; served with refried black beans and Mexican rice. | |||
RELLENOS CON HUEVOS |
$12.00 |
BREAKFAST BURRITO |
$10.00 |
|
| Roasted poblano pepper stuffed with bacon, eggs and cheese, then battered and deep-fried;topped with ranchero sauce and served wtih breakfast potatoes and charro beans. | Scrambled eggs, fajita meat, chorizo, pico de gallo, otatoes and cheese rolled inside of a large tortilla, then topped with salsa verde and cheese. | |||
OMELETTE TOSTADA |
$11.00 |
|
|
|
| Three egg omelette served flat, then topped with black refried beans, spinach, grilled chicken, cheese, pico de gallo and tortilla strips. | ||||
